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The Chocolate Donut With White Icing.
The donut appears to be made of dark brown or chocolate-colored dough, topped with a thick layer of white icing that covers the entire top surface. The icing is smooth and glossy, reflecting light slightly. The donut’s texture is not clearly visible due to the icing, but it seems to have a dense and moist appearance. The hole in the center is relatively large compared to the size of the donut, giving it a classic ring-shaped appearance.
| Description | Ultra-creamy peanut butter centers enveloped in rich milk chocolate and topped with a delicate sprinkle of sea salt — a melt-in-your-mouth indulgence that perfectly balances sweet, salty, and smooth |
|---|---|
| Flavor Profile | Sweet and milky chocolate Creamy, slightly salty peanut butter Light sea salt finish for a flavor-enhancing pop |
| Sweetness Level | Sweet and creamy with savory, nutty undertones |
| Serving Size | 1–2 pieces (approx. 20–30g) |
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